Brothers-All-NaturalCaramel Apple Oatmeal Cookies
Nothing says fall better than these Caramel Apple Oatmeal Cookies. They’re filled with freeze dried apples coated in cinnamon and caramel bits. They come out of the oven soft, gooey and flavorful.
Apple Oatmeal Cookies with Caramel Bits
Print recipe
| Serves | 24 |
| Prep time | 10 minutes |
| Cook time | 12 minutes |
| Total time | 22 minutes |
| Meal type | Dessert, Snack |
| Misc | Freezable, Pre-preparable, Serve Cold, Serve Hot |
| Website | Brothers-All-Natural Blog |
Delicious Fall flavors of apple and caramel take the traditional oatmeal cookie to new heights!
Ingredients
- 4 bags Brothers-All-Natural Apple Fruit Crisps
- 1/2 teaspoon Salt
- 2 Eggs
- 1 teaspoon Vanilla extract
- 1/2 cup Butter (softened)
- 2 cups Oats
- 3/4 cups Brown sugar (packed)
- 2 teaspoons Cinnamon (ground)
- 1 cup Flour
- 1/2 teaspoon Baking soda
- 1/2 cup Caramel baking chips
- 1/2 cup Confectioner's sugar
- 1 tablespoon Milk
- 1 pinch Cinnamon
Directions
| Step 1 | |
| Preheat oven to 375 degrees F | |
| Step 2 | |
| Mix together brown sugar and butter until creamy. Beat in eggs and vanilla | |
| Step 3 | |
|
Stir in the remaining ingredients except the Confectioner's sugar, milk, and pinch of cinnamon. Note: You may crush the Fruit Crisps into small pieces if desired. |  |
| Step 4 | |
|
Drop onto cookie sheet by spoonful. Bake 9 - 12 minutes. Let cool |  |
| Icing | |
| Step 5 | |
|
Mix the Confectioner's sugar, milk, and pinch of cinnamon until smooth. With a spoon, drizzle the icing over the cookies. |  |
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