Gluten Free Granola Bars

Dietary Gluten Free, Vegan
Meal type Breakfast, Dessert, Snack


  • 3 Bags (1/2 cup size) Brothers All Natural Apple Cinnamon Fruit Crisps
  • 1 cup rolled oats (use gluten free rolled oats to make recipe gluten free)
  • 1/8 teaspoon salt
  • 1/3 cup almond butter
  • 1/4 cup agave or honey


Step 1
In a blender or food processor, process the Apple Cinnamon Fruit Crisps until they are broken up into tiny pieces.
Step 2
In a large bowl, mix the fruit crisps with the rolled oats and salt. Stir in the almond butter and then mix in the agave or honey until a sticky dough forms.
Step 3
Transfer the mixture to your pan or baking dish (13x9) and press it down evenly using a soft spatula. Freeze the mixture in the pan for at least 1 hour. Remove from freezer and cut bars using a sharp knife.
apple cinnamon granola bars
Step 4
Store at room temperature or in the refrigerator for up to a week.
Share this: