Fruit combined with honey and cinnamon transforms the natural richness of the butter into a real treat!
Ingredients
2 sticks Unsalted Butter (room temperature)
2 bags Brothers-All-Natural Fruit Crisps (we recommend strawberries, peaches or apple cinnamon)
2 tablespoons Honey
1/2 teaspoon Vanilla
1 teaspoon Cinnamon
1 pinch Nutmeg
Directions
Step 1
In a medium bowl mix together all ingredients well. Try to break up as many butter chunks as possible. Serve immediately or refrigerate following the directions below.
Creating Slices of Butter:
Step 2
Lay out a piece of foil with a piece of parchment paper on top. Place butter mixture onto the parchment paper in a log shape.
Step 3
Roll parchment paper over butter making sure to leave an open tail that you can hang on to. Hold the tail end with one hand and place a cookie tray on top of the tail right next to the butter. Scrape cookie tray (wiggle back and forth) toward the butter to compact it.
Step 4
Roll up butter log (foil and parchment together) and twist each end in opposite directions. Refrigerate butter until solid, then slice and serve as desired. Butter may also be frozen.